Khrenovina (horseraddish paste), marinated champignons, saury sandwich, herring sandwich, light-salted mackerel, smoked bacon, oven-baked ham, pickled cucumbers, sauerkraut
Cold Snacks
Specialties
Snacks to beer
Cold Snacks
Salads
Soups
Traditional sausages
Hot dishes
Fish and Seafood
Side dishes
Desserts
Bread and pastries
Sauces
Assorts to vodka
800/10/3
Light-salted salmon
with Borodinsky bread, herring oil, lemon, olives and greens
100/45/20/40/15/15/2
Assorted fish
Salmon, mackerel, light-salted herring with eclairs with red caviar, cheese and saury
240/20/20/3/2
Spicy salted mackerel fillet
with boiled potatoes, pickled onions, lemon and greens
100/100/40/20/2
Salted herring
with boiled potatoes, pickled onions, lemon and greens
100/100/40/20/2
Meat platter
House made oven-backed pork, roast beef, spicy beef, Munich sausage and Chorrizo salami with pickled cucumbers, garlic baguette and horseradish sauce
290/30/20/2
Assorted fresh vegetables
cucumbers, tomatoes, bellpepper, radishes, carrots, cherry tomatoes, greens
260/5/2
Spicy beef
with capers, fresh salad, Parmesan cheese and balsamic dressing
140/2
Three types of lard (salo)
Smoked beef brisket, salted speck, minced lard with garlic, pickled cucumbers, onions, garlic and mustard
150/50/45/30/60/15/2
Rosy roast beef
with garlic potatoes and Horseradish
190/30/30/2
Assorted bruschetta
with cherry and feta, salmon and curd-mustard cream, forshmak and pickled cucumbers, with red beef
260
Sliced pork tongue
with garlic potatoes, cabbage salad, pickled cucumbers and horseradish sauce
260/30/15/30/2
Assorted cheeses
Adygei cheese, Gouda, Parmesan, smoked cheese, Feta, eclairs with curd cheese and cranberries, honey, grapes, pear
260/30/70/40/10/2
Pickled assorts
salted cucumbers, pickled cucumbers, Korean carrot salat, sauerkraut, pickled champignons, pickled cherry tomatoes, wild garlic
410/2
